Author Archives: gennambcooking

Restaurant grade: D What I ate: Caesar’s salad and chicken on the bone The meal in three words: fresh, bland, earthy Who I went with: My dad and my Uncle Dan What I liked about this meal: The salad is perfect. The dressing was a good amount. What I would change about this meal: TheContinue reading “Restaurant Review: Jack Rabbit”

“Best queso in town!” – Chef Genevieve Restaurant grade: A What I ate: A chicken quesadilla and queso dip The meal in three words: delicious, too spicy, tasteful Who I went with: My dad What I liked about this meal: The flavor and the texture were great. What I would change about this meal: ItContinue reading “Restaurant Review: Arriba Tortilla”