Restaurant Review: Waterstone Grill

Restaurant grade: ★ ★ ★ ★ ★  Type of cuisine: High casual What I ate: pan seared jumbo sea scallops, green beans, and saffron risotto How I would describe the meal: fabulous!!! Who I went with: My dad and my cousin Eric What I liked about this meal: The scallops were well seasoned and had a good sauce. TheContinue reading “Restaurant Review: Waterstone Grill”

Restaurant Review: Olive Garden

Restaurant grade: B Type of cuisine: Italian What I ate: Salad, breadsticks, and gluten-free rotini with cheesy marinara sauce and chicken Three words to describe the meal: Good, slippery, definitely delicious Who I went with: My mom and my friend Deja What I liked about this meal: It’s good for gluten-free people who love pasta.Continue reading “Restaurant Review: Olive Garden”

Recipe: Fettuccine with Vodka Sauce

Recipe grade: A+ The dish in three words: rich, creamy hard work Cooking Partners: My sister Lauren and her boyfriend Tyler What I liked about this recipe: The sauce is perfect. Tyler did not overdo it with the salt and the onions. The pasta was also well done. The sauce is rich. What I wouldContinue reading “Recipe: Fettuccine with Vodka Sauce”

Restaurant Review: Arriba Tortilla

“Best queso in town!” – Chef Genevieve Restaurant grade: A What I ate: A chicken quesadilla and queso dip The meal in three words: delicious, too spicy, tasteful Who I went with: My dad What I liked about this meal: The flavor and the texture were great. What I would change about this meal: ItContinue reading “Restaurant Review: Arriba Tortilla”