Restaurant Grade: ★ ★ ★ ★
Type of cuisine: American
What I ate: Pita garlic chips with spinach artichoke dip, cajun cod, pasta salad, and french fries
How I would describe the restaurant: bar-like, clean, modern era, sporty
Who I went with: my mom and grandma to celebrate their October birthdays!
What I liked about this meal: The flavor is very good on the cod and it was well cooked. I like the option of the pasta salad.
What I would change about this meal: I would say less garlic on the pita chips and in the spinach artichoke dip. Also the restaurant bar fries are too large of a portion size.
The restaurant atmosphere: Casual.
My recommendation: I recommend it – it could even be a four-and-a-half stars restaurant!
A Chef's Life by Genevieve 