Restaurant Grade: ★ ★ ★ ★ ★
“This restaurant is good for fall, spring, and summer weather to eat and hang out!”
– Chef Genevieve
Type of cuisine: on the grill and on the stove American and seafood
Who I went with: my mom
How I would describe the restaurant: fun, cheerful, colorful
What I ate: Half a turkey burger, half a seafood and crab sandwich, and french fries with light mayo and Mudd’s hot sauce
What I liked about this meal: The turkey burger is tasty and well seasoned. The french fries are crispy and well done. The two sauces are incredible for my taste and awesome dipping sauces as an option for you on the counter top.
What I would change about this meal: The seafood sandwich has too much crab meat on the sandwich.
What I would order next time: I would order the Maryland blue crab cake sandwich next time.
My recommendation: I recommend this restaurant to the whole community!
A Chef's Life by Genevieve 